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Blue Plate Catering

Blue Plate Catering
1061 W. Van Buren St.
Chicago, IL 60607

Blue Plate Catering opened its first kitchen in 1983 and today ranks among the top catering and hospitality companies in Chicago. With preferred status at more than 85 unique Chicago venues such as Millennium Park, the Field Museum, Symphony Center and Museum of Broadcast Communications, Blue Plate can be your “go to” resource for venue selection and restaurant-quality catering. Blue Plate is certified by the Green Restaurant Association as Chicago’s first green caterer and has earned national recognition for its standards of service and creativity. In addition, Blue Plate operates two destination restaurants, Park Grill in Millennium Park and Tesori, Trattoria & Bar in the renowned Symphony Center.

  • 2010–2016: Chicago’s first Green-Certified catering company
  • 2015: WeddingWire Couples’ Choice Award
  • 2006–2008, 2012, 2015: Illinois Meetings + Events Magazine Best Catering Company
  • 2015: Catersource Achievement in Catering Excellence (ACE) Award for Best Caterer, East Region
  • 2015: International Caterers Association CATIE Award for Best Dessert
  • 2008, 2011–2015: 101 Best and Brightest Companies To Work For In Chicago
  • 2014–2015: Make It Better Magazine Chicago’s Best Caterer
  • 2014–2015: Special Events Magazine “Top National Caterers”